Laguna del Lagarto Rainforest Lodge, Costa Rica Birdwatching at Laguna del Lagarto rainforest Lodge, Costa Rica Laguna del Lagarto Rainforest Lodge, Costa Rica Laguna del Lagarto Rainforest Lodge, Costa Rica
Laguna del Lagarto Rainforest Lodge, Costa Rica Laguna del Lagarto Rainforest Lodge, Costa Rica Laguna del Lagarto Rainforest Lodge, Costa Rica
Birdwatching at Laguna del Lagarto rainforest Lodge, Costa Rica

 

"LA LAGUNA DEL LAGARTO LODGE"

AN ECOTOURISM SUCCESS STORY IN COSTA RICA
OPENING A POOR ISOLATED AREA TO TOURISM

Presented at the 11th BELL(business environment learning and leadership) Conference
Sustainable Technology Development & New Market Creation
July 20-22.2005, Cornell University Ithaca, New York
by
Vinzenz A. Schmack

Good morning! I feel very honored to present this little story to such a distinguished audience. But I think it will show that it is not always necessary to be big in order to prove a point. The expression “Small Is Beautiful” has still its meaning and to create 15 jobs in New York means little, but to create 15 jobs in an isolated and remote area can have a tremendous multiplying effect.

In 1974,I came to Costa Rica as Manager of Bank of America’s Branch in San José. At the time, the tourism industry hardly existed and nobody imagined that it would play, as today, such a dominant role in the local economy as a major generator of foreign exchange and employment. Tourism has proved to be a powerful development instrument, although not always correctly used. Never in my wildest dreams, did I imagine I would become the owner of a Jungle Lodge in the northern zone, in the most remote and most underdeveloped part of the country and will contribute, although in a very limited way to the employment generation and development of this poor region.
I grew up on a farm, first in East Germany, now Poland, and then in Bavaria, where we came as refugees. I always dreamed of owning a large piece of land that I could call my very own. My dream materialized in 1981, when I had the opportunity to buy 275 acres of primary rain forest. The property is located in Costa Rica’s northern zone near a small hamlet called Boca Tapada, about 12 Kms. south of the San Juan River, the border of Nicaragua and 2 Km. east of the San Carlos River.

For quite some time I had little idea as to what to do with my newly acquired land. The only way to reach it from the village was with a 4W drive vehicle during the dry season and by horseback during the rainy season.. Initially I wanted to cut down the rain forest and convert it into agricultural productive land, and plant either pineapple, pepper, cacao or heart of palms. At that time the term “environmental protection” had never been heard in Costa Rica and there were hardly any restrictions on deforestation. There were only limited legal impediments to converting rain forest into farmland.. However, this process was rather expensive and a financial risky business, at least for a conservative banker.

On one edge of my rainforest, there were about 5 acres of secondary growth, which I cleared and started experimenting with the production of pineapple and pepper.
After several years of unproductive, experimental agricultural ventures, I still was not sure what to do with my property. I had numerous ideas as to how to make it productive, but none of them seemed to be the right one. At the same time, I had to resist the temptation to sell the trees to loggers and sawmills. For several years I basically did nothing while I waited for a better idea to come to mind. The idea was given to me by a friend at a cocktail party in San José. He suggested that instead of cutting down the rain forest, I should convert it into a reserve and make it accessible to tourists interested in nature. He proposed that I develop some trails through the forest to increase its accessibility and to build a small facility for housing guests. It was now 1989 and I was about to invest in one of the first ecotourism developments in the country.
Initially, I built a wooden structure consisting of four rustic rooms. Because the electricity grid was still many kilometers away, I installed solar panels.. After two years of lobbying the villages of Boca Tapada, Santa Rita and the Lodge were finally connected to public electricity. We now have not only electricity, but also a phone with internet access to the rest of the world.
After two years of favorable comments from visitors, I decided to expand my project into an economically self-sustaining lodge with twenty rooms. I formally opened for business in November 1992.

It was not easy to maintain an adequate occupancy rate. Although a large German Travel Agency provided 25 tourists a week for a 2 night stay, the remainder of the week the lodge was usually empty. Only during the last two years we were able to raise the occupancy rate to a satisfactory level.

I now understand why Eco-Tourism is still more a myth than a reality. Although the word “Eco” has become quite fashionable in reality people prefer or are dragged by so called Eco-Travel agencies, to the same old overcrowded mass tourists resorts. The true “Off the Beaten Track” isolated eco-lodges have a hard time to make ends meet. Many environmental organizations have contributed to this trend by over-emphasizing these popular overcrowded places. The best examples in Costa Rica of these luxury eco-tourism destinations are: Monteverde, Tortuguero and Manuel Antonio. Over the years these areas have developed into mass tourism locations and over-development is now threatening to destroy the natural habitat that attracted tourism in the first place.
The building of the lodge in terms of economic return on capital was not the prime purpose. It was my desire to make a contribution to the development of this remote and neglected region.
In addition to the 275 acres of Rainforest I acquired additional 500 acres of pasture land and secondary forestland in front of the rainforest and after experimenting several years as cattle farmer, I realized that this was an expensive hobby and reforested a part, left the larger part as natural re-growth under a Government supervised forest protection plan, and planted 22 Ha. with “Heart of Palms” in order not only to satisfy my agricultural instinct but also to maintain an equilibrium between conversation and productive use of land for the employment of the local people.

Why do we consider this story so special? First, if I had not have bought this land, the loggers would have cut down the rain forest. Second, if I had not built the Hotel, I probably would not have resisted the pressure to sell the wood to the sawmills and the rain forest would have been gone too. But most striking is the economic impact the Lodge has made on the area, the development of the region, its people and the awareness of what “ecology really means”.
The Lodge employs 10 people of which five are women. All, but the Manager who has to speak 3 languages(Spanish, English and German), come from the nearby village. At the adjoining farm we give employment to an additional four workers. During the high tourist season, two part time cleaning women are hired and during the heart of palm harvesting, about twice a month,4 additional part-time farm workers are hired. This makes the Lodge with the farm the largest employer in an area plagued with unemployment.

The Lodge has not only created direct employment, but also indirect income to new small enterprises. A local fellow bought himself two river motor boats, with our financial assistance and we contract him for the boat tours offered to our guests on the San Carlos and San Juan rivers. He has repaid us the first loan and several follow-up loans and operates a prosperous business, giving service not only to our guests, but also to other people. The small restaurant at the border post at the confluence of the San Carlos and San Juan rivers, practically lives from the guests the Lodge brings to this remote place on the boat trips. The owner of the restaurant in Boca Tapada sold it, bought himself a Mini- Van and transports now our tourists from the Hotel to La Fotuna. This tourist transportation business is more profitable than the restaurant business, especially also since many families left the village due to lack of employment opportunities with a consequent negative effect on the bar and restaurant business. Also the local carpenter practically lives from the Lodge, doing furniture and repair work. All the other small stores and bars also benefit, since the guests go quite often to the village festivities.
The Lodge has not only opened the door for the tourists to see the new world of a rainforest, but has offered its employees the opportunity to see the world outside. Our cook, Adolfo, a refugee from Nicaragua, started as a simple farm worker. By shear accident we discovered his talent for cooking, sent him to the next town’s restaurant for training and he developed into an excellent cook. All guests praise his culinary art, to the extent that a German tourist liked it so much that he invited him for three months to Germany, all expenses paid, to bring the “Costarican Cuisine” to the Old World. It was an incredible experience for Adolfo who never had seen an airplane from inside and had barely visited San Jose and what he least dreamed was to fly once to Europe.
Another example is our first local tourist guide, Oscar, who comes from a nearby small farm family. We sent him to San Jose to take English lessons, then, through my Rotary connections, he was invited for two months by a Rotary family in the United States to improve his English and now he speaks it fluently and has turned into an excellent tourist and birdwatchers’ guide.
For two years in a row we gave him a 3 ½ months leave of absence during the low-season to go to the U.S.A. as trainee to a canoeing company which met Oscar on one of their tours to our Lodge. The third year he resigned and worked for 2 years for this canoeing company in the USA. He then resigned, .returned to Costa Rica and formed his own canoeing company in La Fortuna, “Canoa Aventura” ,and after only 2 years in operation, it is quite successful. Oscar worked with us 6 years, after he left us we hired his brother Faubricio who went through a similar training period and also became and excellent bilingual tourist guide. He worked with us 3 years and left us recently to join his brother in his new adventure. Now we are training another bright fellow from the village who shows very good potential. We have sent him also for one month to San José to take an English course and the volunteers from the USA we have at the Lodge continue to teach him with good results.
At first we were very disappointed of having lost in a row two very good guides whom we have trained so hard and have spent so many resources. But then we felt proud having giving two young bright fellows the opportunity to break the circle of poverty to become fully bilingual tourist guides and being able to form their own company.
As already indicated, I am member of the San Jose Rotary Club and through our connections with the Clubs in the U.S.A., we are sponsoring five schools in this area, all of them rather remote and very poor, lacking the most basic supplies. We brought two years in a row a group of four Rotarian Dentists from the U.S.A. to Boca Tapada with all their equipment to give for three days free dental service to the people in the area.

The example of the Hotel has convinced our neighbor to maintain 1000 acres of rainforest, so that our Lodge is actually surrounded by 1250 acres of prime privately owned rainforest.
As already mentioned, due to the presence of the Hotel, we could convince the State-owned Electricity Company to connect the village and the Hotel with the public electricity net. The Hotel was also instrumental in improving the road, and last but not least, our example brought a new sense of self-confidence to the people. At the beginning, when I built the Hotel, they were very skeptical, and thought it a crazy idea. No tourist will come to this Godforsaken place. But when they saw the success, the village people now come to us for advice on all kinds of new projects they want to implement to create new employment. They are proud, that Boca Tapada appears now on all the maps and in most of the international tourist guides and that it even appears on international T.V. programs. Last but not least, a local businessman has recently built a new small Hotel not far from ours.. This clearly demonstrates that eco-tourism definitely can contribute to ameliorate poverty, by creating employment and especially by bringing awareness to the people that there exists a better way to overcome poverty than working with the Machete. It is however absolutely necessary, that the Hotel employs to the maximum extend possible local people and if trained people are not available to make the effort to train them. We would not have been able to establish such an excellent relation with the local community if we would not have done exactly this. However a small Hotel can not resolve the problems of a whole region. It can only be a focal point to attract more investors. We need the assistance of the Government to improve the infrastructure and the schools. Not even 5% of the children of the five schools of this area have access to high school education, some schools are more than 30miles away from a high school and without any bus service. Education remains the key to development. Eco-tourism can be a door opener and facilitator but cannot resolve all the problems. I give you two examples. At the beginning when my main attention was on farming, I offered the son of my caretaker to go to the provincial agricultural college and I would finance him to get his bachelor degree in agriculture. He was not interested and preferred to continue to work with the machete which he is still doing today. In the other case we offered a fellow a scholarship to go to the high school under the condition that he would work on Saturday half a day as gardener. He did this for a couple of weeks and then he resigned since he wanted the scholarship but for free. If you do not have a minimum amount of ambitions to overcome poverty there is nothing you can do. What a contrast to Oscar and Faubricio and our cook Adolfo, mentioned above. Probably ambition you are born with but I am sure a lot can be acquired at or stimulated by good schooling.

Eco-tourism can adjust to the requirements of a sustainable development but it has to remain true to its real meaning. If tourism is polarized like in Costa Rica to few overcrowded places, were people stand in line, like in Disney World to enter a nature reserve then, I think eco-tourism becomes or remains a farce. Unfortunately many ecological organizations, instead of looking for the isolated small lodges where you can enjoy nature at your own pace, bring the people to these overcrowded areas. The prevailing mentality still is: you have to spent your vacation in a fashionable crowded place with fancy and expensive Hotels. Do not even think to go to a small isolated place relax and recuperate your energy in community with nature. I can cite numerous so called Eco-Hotels who charge $200.-.-and more per night per person and get all the public and international attention. I think true eco tourism means to go back to nature. Eco-Hotels have to remain small, mass tourism and overcrowded places are incompatible with Eco- Tourism and tourist have to be prepared to forsake, at least for a couple of days all excessive luxury and be contend with a clean and simple room. The big companies offer their employees Incentive Tours to fancy 5 star luxury hotels, but would not dream giving incentive tours to small isolated nature lodges where employees would regain time to gather strength and peace to their bodies and mind. Once this will take place and Incentive Tours are given to small nature lodges, Eco-Tourism will become a reality.

Mind you, I am not against mass tourism and fancy Hotel-Resorts, the country needs and welcomes the foreign exchange these large Resorts bring to the country. Anybody can choose according to his taste and means but if you want to practice eco-tourism you should also spent a couple of nights in a true Eco-lodge in an isolated area and pay respect to Mother Nature.
We, at Laguna del Lagarto Lodge”, are very proud to have proven how tourism can contribute to the development of a poor isolated area, how local people, through this example, have learned to value the richness of the rainforest and how we, in some way, have contributed to the awareness, that to maintain and preserve the rainforest for future generations, can be more profitable than cutting it down and, thus, destroying its beauty with all its exuberant flora and fauna.

We also feel very proud for having received from the official Costarrican Tourist Board, ICT, the recognition as a sustainable tourist establishment with level 4 out of a maximum of 5 levels. Mind you, the criteria are so strict that up to now only two establishments have obtained the Nr. 5 level and only 4 including our Lodge have reached the Nr.4 level and these are all luxury lodges we are the only small lodge who has received this distinction at level 4.

Before closing I like to direct your attention to “ The New Approach to Save The Rainforests Through Ownership” which you will find in detail in : www.protect-rainforests.org
In short, what I did is to form a new company, called Bosque Lluvioso San Carlos S. A. .and transferred the 100 hectares (250 acres ) of rainforests to this new company as its only asset. This company issued 1000 common shares and 1000 preferred shares. The common shares gives the owner all the rights of a common shareholder and the preferred share gives the holder 1000 square meters of the rainforest in ownership. These shares are combined in a share certificate and can be acquired for US$250.
This is a pilot project and the idea is that this project is being imitated all over the world especially in small communities where members own small pieces of rainforests. They can preserves it by putting these pieces in such a share company and sell the shares.


Thank you very much for your attention!

Vinzenz A. Schmack
LA LAGUNA DEL LAGARTO LODGE
P. O. BOX: 995 - 1007 San José, Costa Rica

 


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